Sunday, December 5, 2010

Impossible Pumpkin Pie

If you have 5 minutes or less, you can make this pie. Listen...
  • Ingredients:
  • 2 eggs
  • 1 (12 ounce) can evaporated milk
  • 1 (15 ounce) can solid pack pumpkin
  • 3/4 cup sugar
  • 1/2 cup biscuit/baking mix
  • 2 tablespoons butter or margarine, melted
  • 2 1/2 teaspoons ground allspice
  • 2 teaspoons vanilla extract
  • whipped topping

Get out your blender, and blend up all of the ingredients below, pour the mixture into a 9 inch pie plate, and bake at 350 degrees F for 50-60 minutes until a fork inserted in the middle comes out clean. Serve with whipped topping.

DONE! There is no reason cooking can't be easy AND good. :) Happy cooking!

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